Dr. Marina Kim is a licensed gastroenterologist in New Jersey who subspecializes in interventional endoscopic procedures. She received her undergraduate degree from Rutgers University and her medical degree from the Lake Erie College of Osteopathic Medicine. She subsequently trained in internal medicine at Albany Medical Center and completed her gastroenterology fellowship at the NewYork–Presbyterian Brooklyn Methodist Hospital. She then completed a subspecialty fellowship in advanced endoscopy at Rutgers Robert Wood Johnson University Hospital.
Dr. Kim specializes in pancreatic disease, biliary tract disease, precancerous and cancerous lesions of the gastrointestinal tract, surgical endoscopy, and endoscopic management of obesity and GERD. She performs advanced diagnostic and therapeutic endoscopic procedures, including endoscopic retrograde cholangiopancreatography (ERCP), endoscopic ultrasound (EUS), per-oral endoscopic myotomy (POEM), endoscopic submucosal dissection (ESD), endoluminal stent placement, endoscopic mucosal resection (EMR), complex polypectomy, and endoscopic treatment of obesity with intragastric balloon placement and endoscopic sleeve gastroplasty (ESG). Her clinical and research interests include device innovation and minimally invasive endoscopic procedures.
Dr. Kim remains dedicated to her patients and committed to teaching and research. Her research has been presented at national and international conferences and published in numerous high-impact journals.
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