Rebecca Goodrich-Daoud is a registered dietitian who takes a holistic approach when working with her clients and is passionate about helping people reach their goals through nutrition and wellness.
Rebecca obtained a bachelor’s degree in human sciences from Florida State University and a master’s degree in nutrition and dietetics from Florida International University. She became a registered dietitian through the Commission on Dietetic Registration (CDR) and is currently practicing in California while also licensed in Florida.
Rebecca loves working with all patients, but she specializes in certain gastrointestinal conditions such as irritable bowel syndrome and inflammatory bowel disease, including Crohn’s disease and ulcerative colitis. She also provides care to patients who have chronic kidney disease and those who are on dialysis.
Rebecca is a member of the Academy of Nutrition and Dietetics (AND), Dietitians in Medical Nutrition Therapy (DMNT), Dietitians in Integrative and Functional Medicine (DIFM), the Renal Dietitians Practice Group (RPG), and the California Academy of Nutrition and Dietetics (CAND).
Rebecca believes that food is something that should be enjoyed but should also provide essential nutrients needed for sustaining a healthy lifestyle. She publishes her work on her website https://radnutrition.health/.