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Home > Nutrition > What to Eat and What Not to Eat for Your Body Type

What to Eat and What Not to Eat for Your Body Type

September 7, 2020 - Updated on September 8, 2022
10 min read
By Jesse Rich, MScN | Nutritionist

In this article:

  • What Is Body Type?
  • Characteristics and Nutritional Needs of Different Body Types
  • Final Word

Different people have different problem areas when it comes to fat accumulation. Some people are prone to gaining weight around the belly, some on their hips and thighs. Certain hormones determine where your body will store its fat reserves, and this in turn determines your body type. 

healthy foods for your body type

Each body type responds in its own way to different foods and has its own nutritional demands. Certain foods that may suit one body type may prove quite unhealthy for others.

So, your body type must be taken into account when planning a healthy diet for proper weight management.

What Is Body Type?

Body type is the individual physical makeup that determines how you metabolize food, what foods help you feel great and make you feel bad, and what training or eating methods work best for your type.

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Characteristics and Nutritional Needs of Different Body Types

There are 3 main body types: apple shape, pear shape, and hourglass shape.

a. Apple-shaped body

In an apple-shaped body, most of the mass is in the midsection above the waist.

Apple-shaped individuals often have larger amounts of visceral fat. Visceral fat accumulates around the organs deep beneath the skin. Apple-shaped individuals also often struggle with their weight and may have a harder time keeping weight off.

Dietary recommendations for apple-shaped body

Apple-shaped bodies often have trouble with refined carbohydrates.

What are refined carbohydrates? These are carbohydrates that have been broken down and processed to make them more shelf-stable. Some examples are white bread, white pasta, and pastries.

What to eat:

what to eat for an apple-shaped body type

It is important to focus on high-fat and protein-containing foods such as the following:

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1. Salmon

Salmon is a great source of omega-3 fatty acids. These fats are anti-inflammatory and can combat the inflammatory effect of visceral fat. (1)

2. Walnuts

These nuts are also high in omega-3 fatty acids and have been shown to improve heart health, which apple-shaped bodies can struggle with.

3. Cauliflower

This cruciferous veggie is great not only because it can be used in so many dishes but also because it is a very low glycemic vegetable that is high in volume and low in calories.

Low glycemic simply means cauliflower doesn’t raise your blood sugar as other high-carbohydrate foods do.

4. Blueberries

Not only are blueberries high in antioxidants, which also bring down inflammation, but they are also low glycemic. (2)(3) By keeping your blood sugar stable throughout the day, you reduce cravings and allow your body to burn more fat.

5. Beans

Incorporating high-quality beans into your diet also helps to control blood sugars, not just during your meal but for up to 24 hours after you have eaten your meal! Beans are high in protein and provide a wide variety of vitamins and minerals to keep you nourished. (4)

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6. Avocado

Different from salmon and walnuts, avocados are high in oleic acid, which is an omega-9 fatty acid. Omega-9 fatty acids are also anti-inflammatory and can benefit the skin, eyes, and immune system. It is important to get a wide array of fats into your diet every day.

What not to eat:

foods to avoid for an apple-shaped body type

Because apple-shaped bodies struggle with insulin control, it is important to limit your intake of high-glycemic foods such as:

1. Pasta

Because pasta has been stripped of its fiber, it triggers a big spike in your blood sugars, causing inflammation and potential weight gain.

2. Juice

Even 100% juice with healthy ingredients may not benefit apple-shaped bodies. Once again, because juice no longer contains the fiber from the fruits and vegetables, your blood sugar can rise very quickly.

3. Fruit

No, you should not avoid all fruits, but only certain types. Fruits such as pineapple, mango, and bananas are high glycemic, meaning they are higher in sugar content compared to other fruits such as berries.

4. Pizza

Because of the mix of refined carbohydrates and saturated fat, pizza is a disaster for apple-shaped bodies. This combination is terrible for insulin control and reducing weight.

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5. Cereals

Unfortunately, there aren’t many healthy cereal options at the store. Most have added sugar and extra ingredients that are not beneficial to an apple-shaped body.

6. Alcohol

Drinking too much can cause inflammation and cravings for the foods listed above.

b. Pear-shaped body

A pear-shaped body has more weight near the hips and thighs. Although having fat in this area isn’t as detrimental as the belly, it is still important to manage it. Holding fat in these areas can lead to high estrogen levels in the body. (5)

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Dietary recommendations for pear-shaped body

Reducing foods that either contain estrogen or can raise estrogen is crucial.

What to eat:

what to eat for a pear-shaped body type

1. Broccoli

This cruciferous veggie can reduce estrogen in the body by decreasing overall insulin. (6)

2. Whole grains

Not only high in B vitamins that provide energy, but whole grains also bind to toxins and excess hormones such as estrogen and pull them from the body.

3. Flaxseeds

High in omega-3 fatty acids, flaxseeds also promote healthy estrogen levels. (7)

4. Mushrooms

High in healthy fibers, mushrooms reduce insulin spikes, helping control estrogen levels.

5. Apples

High in fiber and low glycemic, this fruit will keep your blood sugar levels normal and will prevent excessive estrogen.

ALSO READ: Apples: Health Benefits, Nutrition, and Other Things to Know

6. Low-fat yogurt

Too much fat can be detrimental to estrogen levels, plus yogurt has beneficial probiotics.

What not to eat:

foods to avoid for a pear-shaped body type

1. Soy

One of the most genetically modified and pesticide-ridden foods on the market, soy can cause estrogen dysregulation.

ALSO READ: Soy: Nutrients, Health Benefits and Allergy Symptoms

2. Antibiotic meats

Most animals are raised with antibiotics to reduce infection and disease. However, studies have shown that these antibiotics can affect the immune system and endocrine system. (8)

3. Antibiotic eggs

Like meat, egg-producing chickens are often treated with antibiotics, which pass down to the eggs and then to consumers.

4. Colorings

If you see a color such as red or blue on an ingredient list, avoid it. These colorings have been shown to affect the endocrine system in a very negative way. (9)

5. Preservatives

When looking at canned foods or packaged foods, avoid ingredients you simply don’t recognize. Some preservatives mimic estrogen. These are called xenoestrogens. An example of a xenoestrogen perseverative is propyl gallate.

6. Dried fruit

Dried fruit has been shown to raise estrogen levels, which for a pear-shaped body isn’t ideal as excess estrogen is the issue. (10)

c. Hourglass-shaped body

An hour-glass shaped body is one that can tolerate much higher amounts of carbohydrates than the other body types. A representation of an hourglass body is a thin waist, bigger hips, and a slightly strong and wide upper body.

Dietary recommendations for hourglass-shaped body

Because hourglass-shaped bodies thrive with higher carbohydrate content in their diet, basing the diet on whole fruits and vegetables is the way to go.

What to eat:

what to eat for an hourglass-shaped body type

1. All fruits

Fruits provide healthy carbohydrates, vitamins, minerals, and antioxidants. All fruits are acceptable for hourglass-shaped bodies except for dry fruit.

2. Sweet potatoes

Low on the glycemic index and a healthy source of carbohydrates, sweet potatoes make for a versatile option.

3. Squash

Squash is another starchy veggie that is rich in vitamins and minerals, low in calories, and high in water content.

4. Cottage cheese

Low in fat and high in protein, cottage cheese is a great protein source for hourglass-shaped bodies.

5. Lean meat

Chicken, which is a lean meat, provides a great source of protein while remaining low in fat. (11)

6. Whole grains

Rich in carbohydrates and also in fiber, this food provides a great source of energy while keeping you full.

What not to eat:

foods to avoid for an hourglass-shaped body type

1. Caffeine

Found in many beverages and even chocolate, caffeine can impair metabolism, leading to weight gain, fatigue, and sleepiness. (12)

2. Fatty foods

Greasy foods are disastrous for weight management and will make staying lean quite difficult.

3. Preservatives

Hourglass-shaped bodies thrive most on a clean diet with no additives or preservatives.

4. Refined carbohydrates

Although whole-food carbohydrates are important, refined carbs spike insulin and can result in weight gain.

5. Red meat

High in saturated fat, red meat should be limited to keep overall fat consumption low.

6. Cream

Nearly 100% fat, cream is not well metabolized by hourglass-shaped bodies.

Final Word

Eating according to your body type can help you lose weight faster, provide you with greater energy, and improve nutritional uptake.

References
  1. Jayarathne S, Koboziev I, Park O-H, Oldewage-Theron W, Shen C-L, Moustaid-Moussa N. Anti-Inflammatory and Anti-Obesity Properties of Food Bioactive Components: Effects on Adipose Tissue. Preventive nutrition and food science. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5758087/. Published December 2017.
  2. Huang W, Yan Z, Li D, Ma Y, Zhou J, Sui Z. Antioxidant and Anti-Inflammatory Effects of Blueberry Anthocyanins on High Glucose-Induced Human Retinal Capillary Endothelial Cells. Oxidative medicine and cellular longevity. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5842687/. Published February 22, 2018.
  3. Stull AJ. Blueberries’ Impact on Insulin Resistance and Glucose Intolerance. Antioxidants (Basel, Switzerland). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5187542/. Published November 29, 2016.
  4. Skerrett PJ, Willett WC. Essentials of healthy eating: a guide. Journal of midwifery & women’s health. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3471136/. Published 2010.
  5. Chidi-Ogbolu N, Baar K. Effect of Estrogen on Musculoskeletal Performance and Injury Risk. Frontiers in physiology. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6341375/. Published January 15, 2019.
  6. Desmawati D, Sulastri D. Phytoestrogens and Their Health Effect. Open access Macedonian journal of medical sciences. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6390141/. Published February 14, 2019.
  7. Parikh M, Maddaford TG, Austria JA, Aliani M, Netticadan T, Pierce GN. Dietary Flaxseed as a Strategy for Improving Human Health. Nutrients. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6567199/. Published May 25, 2019.
  8. Jeong S-H, Kang D, Lim M-W, Kang CS, Sung HJ. Risk assessment of growth hormones and antimicrobial residues in meat. Toxicological research. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3834504/. Published December 2010.
  9. Weiss B. Synthetic food colors and neurobehavioral hazards: the view from environmental health research. Environmental health perspectives. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3261946/. Published January 2012.
  10. Bandera EV, King M, Chandran U, Paddock LE, Rodriguez-Rodriguez L, Olson SH. Phytoestrogen consumption from foods and supplements and epithelial ovarian cancer risk: a population-based case control study. BMC women’s health. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3196697/. Published September 23, 2011.
  11. Mir NA, Rafiq A, Kumar F, Singh V, Shukla V. Determinants of broiler chicken meat quality and factors affecting them: a review. Journal of food science and technology. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5603000/. Published September 2017.
  12. O’Callaghan F, Muurlink O, Reid N. Effects of caffeine on sleep quality and daytime functioning. Risk management and healthcare policy. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6292246/. Published December 7, 2018.
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